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In spain, youll probably find most restaurants serving whole milk, but 2 milk makes a great café con leche in our opinion. For bookings, info, sales & other questions infocafeconleche. Café con leche (spanish coffee with milk) is a spanish coffee beverage consisting of strong and bold coffee (usually espresso) mixed with scalded milk in approximately a 11 ratio. The amount of milk can be higher in café con leche en vaso or café con leche de desayuno. It is similar to the italian caffè latte (latte) and the french café au lait, but is closest to the latte. The proportions should be equal quantities milk and strong coffee. The ingredients and instructions include making the coffee with a french press, but you can substitute any very strong brewed coffee or espresso. Cafe con leche is a highly rated restaurant in logan square chicago that serves mexican breakfast, brunch, and latin fusion lunch and dinner and dessert. It is the best latin american food in chicago serving mostly latin fusion food and delicious coffee. in spain, café con leche is appropriate for any time of day. You might have it for breakfast with a slice of spanish tortilla or a sugary pastry. Its usually offered as an alternative to dessert for a three-course men del da at lunchtime. Bringing la isla del encanto inland one dish at a time! Home of the coquito latte. Café con leche is open! We are open for take out, with ordering online or over the phone only. To order online, click the link on the left side of this screen. Phone orders should be pre-paid, so have your credit card ready.